Serving: 4-5 Person
Get ready to spice up your grill game as we show you how to make these juicy and flavorful Tikka Seekh Kababs using Shan Tikka Seekh Kabab Masala!
Ingredients Required
- Small Onion, Finely Diced
1 - Shan Seekh Kabab Masala
Half a packet - Melted Butter
2-3 tbsp - Egg White
1 - Coarsely Ground Chilis
1-2 - Mincemeat
1 kg - Garlic Paste
2 tbsp
Cooking Method
- Add minced meat, onions, chilies, egg, garlic paste, add Shan Tikka seekh kabab mix and mix well
- Set aside for 2 to 3 hours
- Add butter and knead well
- Hook the meat onto skewers
- Grill on low heat until browned
- Turn the skewers periodically
- Serve and enjoy
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