Enjoy the goodness of milk with sweet flavor of Carrots mixed together to create an absolutely divine and mouthwatering traditional dessert.
Ingredients Required
- Desi Ghee
(175g) 1 cup - Carrots
(freshly shaved finely shredded) 500 g - Shan Gajar Halwa Mix
1 packet - Sugar
(150g-200g) 1 cup
Cooking Method
- Add sugar to the shredded carrots and cook on medium heat.
- Stir frequently, cook until all the liquid dries up.
- Add ghee and stir-fry for 2-3 minutes.
- Now add Shan Gajar Halwa Mix and stir continuously.
- Cook for 3-5 minutes.
- Serve hot.